Starters
Bubbly Spinach & Sky Hill Goat Cheese Dip
Truffled Egg Salad & Smoked Salmon Toast
Buffalo Wings
Pulled Pork Nachos: Salsa Roja, Cheddar, Pickled Jalapeño, Sour Cream
Calamari Fritto: Misto Fried Calamari Mixed with
Seasonal Vegetables, Tartar Sauce
Mussels: White Wine, Garlic, Onion, Butter
Grilled Baguette
Salads
Field Greens: Pt. Reyes Blue Cheese, Grilled Asian Pear, Red-Wine Vinaigrette
Wedge: Bacon, Radish, Hard-Boiled Egg, Cherry Tomatoes, Bleu Cheese Dressing
Green Goddess: Little Gems, Carrots, Radish & Pumpkin Seeds
Classic Caesar: Hearts of Romaine, House made Dressing, Parmesan, Croutons
Roasted Beet and Sky Hill Goat Cheese Salad: Orange Segments, Arugula, Frisèe, Citrus Vinaigrette
Grilled Chicken Salad: Mixed Lettuces, Goat Cheese, Corn Salsa, Black Beans, Tortilla Strips, Jalapeño Vinaigrette
Fries
“Natural”: Sea Salt & Black Pepper
Truffle & Parmesan
Sweet Potato: Sriracha Aioli
All Beef Chili & Cheddar
Plates
Beer Battered Fish & Chips: Tartar Sauce, Lemon Wedges
Pan Roasted Salmon: Fregola Pasta, Roasted Cauliflower Floret and Baby Carrots, Lemon Beurre Blanc Sauce
Rosemary Roasted Half Chicken: Creamy Parsnip Puree, Fall Vegetables, Natural Chicken Jus
NRT 3-Meat Loaf : Red Skinned Mashed Potatoes, Coffee BBQ Glaze Summer Beans, Herb Butter
Braised Short Ribs: Mushroom Risotto, Sauteed Spinach, Cabernet Sauce
NRT Grilled New York Steak: House BBQ sauce, Living Watercress, Choice of: Fries or Mashed Potato
Bowls
Soup of the Day: Chef’s Seasonal Selection
NRT “Mac n’ Cheese”
Award-Winning NRT Beef Chili:
Cheddar, Sour Cream, Tortilla Strips, Onion
Burgers & Sandwiches
NRT Premium Burger: All-Natural with Swiss,
Pepper Jack, Cheddar or Bleu
Lamb Burger: Garlic Spinach & Herbed Goat Cheese
Pan Roasted Fish Sandwich: Pickled Onion,
Arugula, Caper Mayo
Rancho Gordo Midnight Bean & Barley Burger: Pepper Jack, Avocado, Red Chile Mayo
French Dip Sandwich: Sciambra Torpedo Roll, Top
Sirloin, Caramelized Onions, Horseradish Cream, Au jus
Buttermilk Fried Chicken Sandwich: Watercress,
Red Onion, Peppercorn Dressing
Sides
Roasted Brussels Sprouts: Hobb’s Bacon,
Mustard and Apple Cider Vinegar
Creamy Mushroom Risotto
Mashed Potatoes
Green Beans
GrilledChicken
Pan Seared Salmon
Pasta
Shrimp Fettuccine: Roasted Mushrooms,
Cherry Tomato, Alfredo Sauce, Shaved Parmesan
Bolognese Linguini: Grated Parmesan Cheese
Chicken Alfredo: Fettuccine, Roasted Mushrooms,
Cherry Tomato, Shaved Parmesan
20% gratuity may be added to parties of 6 or more MAX 4 Credit Cards accepted per table Consuming raw or undercooked food may increase your risk of food-borne illness